2022

1. The Effect of feed supplementation with EM Bokashi® multimicrobial probiotic preparation on selected parameters of sow colostrum and milk as indicators of the specific and nonspecific immune response
artykuł [AUT. KOR.] Łukasz Jarosz, [AUT.] Artur Ciszewski, [AUT.] Agnieszka Marek, [AUT.] Zbigniew Grądzki, [AUT.] Beata Kaczmarek, [AUT.] Anna Rysiak . Probiotics and Antimicrobial Proteins 2022 T. 11 Nr 6 s. 1029-1041, DOI: 10.1007/s12602-021-09850-z

2019

2. Effect of Multi-Microbial Probiotic Formulation Bokashi on Pro- and Anti-Inflammatory Cytokines Profile in the Serum, Colostrum and Milk of Sows, and in a Culture of Polymorphonuclear Cells Isolated from Colostrum
artykuł [AUT.] Ewa Laskowska, [AUT. KOR.] Łukasz Jarosz, [AUT.] Zbigniew Grądzki. Probiotics and Antimicrobial Proteins 2019 T. 11 Nr 1 s. 220-232, DOI: 10.1007/s12602-017-9380-9
3. Effect of the EM Bokashi® Multimicrobial Probiotic Preparation on the Non-specific Immune Response in Pigs
artykuł [AUT.] Ewa Laskowska, [AUT. KOR.] Łukasz Jarosz, [AUT.] Zbigniew Grądzki. Probiotics and Antimicrobial Proteins 2019 T. 11 Nr 4 s. 1264-1277, DOI: 10.1007/s12602-018-9460-5
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